This morning, I pretty much made the best Biscuits & Gravy, ever.
Of course, I’m grossly overstating my kitchen skillz, but it was so, so good! I had seconds, which means I’m pretty much not going to eat the rest of the day. 😉
Disclaimer: This is not a recipe for the health-conscious, but it is comfort food to the max. Hubby and I have been eating salads all week, so we were ready to treat ourselves this Saturday morning. I think I make this breakfast once a year, but after changing up the spices in the gravy this morning, I’m going to have to make it All. The. Time.
Now, I just need to make my own biscuits, and perfect the recipe…buuut that would mean I can’t sleep in…hmm. I’ll have to think about that one. I’m not a morning person, by any means. Coffee to the rescue! Oh, and Pillsbury Grand Original Flaky Layers Biscuits. After two cups of coffee, I feel like I can do anything, but, like I said, I slept in this morning. There are tons of wonderful homemade biscuit recipes out there for us, just waiting to be tried. But today, we’re going the easy way. Thank you, Pillsbury.